It contains more of the components of the original sugar cane, which are responsible for its characteristic cane flavour. However, the differences between brown and white sugar are nutritionally insignificant in a well balanced diet.
A small amount of cornstarch is added to Icing Sugar to prevent it from clumping.
All Redpath sugar products are gluten free.
In certain parts of the world, castor sugar is commonly used. It is a very fine granulated sugar. It is similar to our Fruit Powdered Sugar.
We do not use animal products or by-products in our refining process for sugar, so Redpath Sugar products are suitable for Vegetarians and Vegans.
All of our products are made from pure cane sugar.
For more information about sugar and nutrition, go to the Canadian Sugar Institute’s
website at www.sugar.ca
